The chicken run arrived on Thursday (22nd Jan) - shock horror - how quick was that! Haven't had time to put togther yet, but the chickens only arrive in 3 weeks, should be plenty of time...
We've had a bit of a break as some friends stayed this weekend. It was great to be able to serve venison, bread, rolls and sausages (not all together of course and we did dish up some veg from the market) that had all been made by us. All good fun!
This week we'll be concentrating on:
- prep for getting the seed in the ground
- building chicken run
- pasta making
- and maybe venison sausages
No doubt this week will be a bit busier.
That's all for now.